Are they really made from vegetables?

Yes. The vegetable is the chip, not a flavour added to potato or corn. Lettuce Chips are made from lettuce leaves and Mushroom Chips from oyster mushrooms.

How much do Coco Deli Chips cost?

Each 80g bag is ₱180. The Mixed Box of six bags — three Lettuce and three Mushroom — is ₱900. Orders over ₱1,000 ship free.

Do you deliver across the Philippines?

Yes. We ship nationwide across the Philippines from Candelaria, Quezon. After you order, we message you to confirm details and arrange payment and delivery.

How are the chips cooked?

They're fried in coconut oil, which gives them a clean, golden crunch and lets the flavour of the vegetable come through.

Premium Veggie Chips · Philippines

The healthy chips you'll actually crave.

Crunchy. Natural. Made with coconut oil. Real lettuce leaves and real oyster mushrooms — seriously crunchy, seriously good.

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Coco Deli Mushroom Chips — a pouch beside a bowl of golden oyster-mushroom chips

Coco Deli Lettuce Chips — a pouch beside a bowl of crispy lettuce chips

✦Made with coconut oil✦Real oyster mushroom✦Real lettuce leaves✦Small batch✦Made in the Philippines✦Seriously crunchy✦Made with coconut oil✦Real oyster mushroom✦Real lettuce leaves✦Small batch✦Made in the Philippines✦Seriously crunchy

The range

Two vegetables. One serious crunch.

Real produce, fried with coconut oil in small batches and sealed fresh — each bag ₱180.

Best seller80g

Lettuce Chips

₱180

Real leaves. Real crunch.

Crispy, light chips made from fresh, vertically-farmed lettuce — fried in coconut oil, truffle-seasoned.

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Best seller80g

Mushroom Chips

₱180

Deep umami. Serious crunch.

Savoury chips made from real oyster mushrooms, fried in coconut oil. Rich, meaty, umami crunch.

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6 × 80g

The Mixed Box

₱900

The complete collection.

Can't choose? Get both. Three bags of Lettuce Chips and three of Mushroom Chips in one box.

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Why Coco Deli

The standard behind every bag.

Made with Coconut Oil

Fried in pure coconut oil for a clean, golden crunch.

Real Vegetables

Whole lettuce leaves and real oyster mushrooms.

Made in the Philippines

Grown and crafted in Candelaria, Quezon.

Small Batch

Careful batches for consistency and freshness.

Premium Ingredients

Produce selected for quality first, so the flavour does the work.

Seriously Crunchy

A shattering, satisfying crunch in every bag.

From farm to bag

How they're made.

Harvest

Fresh lettuce and oyster mushrooms, taken at their peak.

Cleaning

Every leaf and cap washed and sorted by hand.

Preparation

Prepped and lightly seasoned by hand.

Frying

Fried with coconut oil for a clean, golden crunch.

Seasoning

A final, delicate season to draw out flavour.

Packing

Sealed fresh in small batches.

Delivery

Straight to your door, nationwide.

Word of mouth

Crunch, approved.

“Genuinely can't stop. The lettuce chips are so light and crispy my kids think it's junk food.”

Bianca R. · Quezon City

“The mushroom ones have this deep savoury flavour. Perfect with rice bowls — gone in one sitting.”

Marco D. · Cebu

“Finally a snack I feel good handing the whole family. Premium feel, real ingredients.”

Aleq & family · Makati

From the Journal

Snack smarter.

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Guides

The best healthy chips to reach for

What actually makes a chip a smarter snack? A label-first guide to real-vegetable chips — and where Coco Deli fits.

Read →

Ingredients

Lettuce chips, explained

Crispy chips made from whole lettuce leaves — what they are, how they're made, and why they've become a favourite.

Read →

Ingredients

Mushroom chips, explained

Real oyster mushrooms, fried into a deep, savoury crunch. Here's what mushroom chips are and why umami fans love them.

Read →

Common questions

Good to know.

Coco Deli Chips are premium Filipino vegetable chips made from whole vegetables — Lettuce Chips from real lettuce leaves and Mushroom Chips from real oyster mushrooms — fried in coconut oil and lightly seasoned.

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